It is also known with their famous farm-to-table restaurant, the “KAN-ANAN SA BALSA” and their Sweetwater Coconuts. Quisumbing is the owner of the Sayao Farm, a 132-hectare agricultural land located at Sitio Sayao, Brgy. He was from a fertilizer company based in Cebu and Bohol, and became a member of Pagadian Chamber of Commerce. He started farming since 1980s, started his small farm, a fishpond and eventually expanded into many commodities as of the moment. Quisumbing, a 66-year old farmer and businessman and an ATI-RTC IX Learning Site for Agriculture (LSA) Cooperator of Sayao Farm. A farmer for more than 40 years and is committed and very willing to share not only his various technology in farming but also true to his promise to distributed chickens as the repayment that was also given to him by the government.
